Organic Market & Kitchen, in Wilmington, Delaware
Farm to table prepared foods & groceries. Year-round farmer's market.
Please view our current offerings here: HoneyBee Offerings
We will be updating this list frequently, please be patient as some items may sell out. But rest assured that we’re bringing in fresh grocery items every day and newly prepared foods are constantly coming out of our kitchen.
(Link opens in a new tab)
Email – email@example.com
Phone – (302) 407-5579
In Store Pick-Up
You’ve just purchased some delicious, nutritious, and responsibly sourced food. You’re helping the local economy and supporting local farming, helping keep our local food supply chain strong. THANK YOU for shopping at HoneyBee!
We have 4 chefs on staff to produce a steady supply of dishes made with our super fresh, high quality, local ingredients. We have many vegan and vegetarian items to choose from and always some pasture raised and free range meat dishes available as well. You’ll notice our packaging is also thoughtfully chosen to lessen our (and your) impact on our depleted planet.
Our grocery store will be fully stocked year round with seasonal, local, organically grown items including local organic produce; grass fed dairy; free-range, pastured, and grass fed meats; organic canned goods; our own prepared frozen foods; eco-friendly, zero-waste cleaners; and a full line of medicinal and culinary bulk herbs, spices and teas.
Many of our store items are sold in bulk so feel free to bring your own containers to save money and reduce your packaging use. Items such as honey, flours, kombucha, and a full line of cleaning products are available in bulk and sold by weight so buy just what you need. We also take special orders on bulk items not regularly stocked and can pass on a nice savings to our customers.
Get more out of your food dollar by buying in bulk. Buy online or stop in at our store to place an order.
Most items we sell can be bought in bulk at a discount. If interested, please ask for details.
Small catering is also available. Please call with inquiries.
Eating Seasonally with Nina Tocci: We are super excited to have Nina Tocci, local foodie extraordinaire, lead us in a class on cooking locally and seasonally while making a delicious Spring Risotto and fresh garden herb salad to go along. The class will discuss vegan and low carb versions of this dish if participants would like, and there will be plenty of sampling to be had! More details can be found through the link but it will be held Monday, May 21st from 7:30-9. A great idea for a mothers day gift :) See here for more info and to register https://squareup.com/store/honeybeekitchenandmarket/